1.WEMAC supply beer brewing system with turn-key project.
2.WEMAC provide beer equipment with free consultation,3D design,free installation,training.
3.Three years warranty for the main equipment and spare parts.
4.WEMAC beer machine brew different flavors of beer and brew several flavors of beer at the same time.
5.WEMAC beer machine has beautiful appearance, it is convenient for customer visiting.
Widely used in bars, hotels, beer houses, restaurants, clubs, schools, farm brewery and so on.
Heating method:steam, electricity or direct fire;
Building height requirement:3.5m
Power supply:Single Phase/ 220(110, 240…)v/50(60)Hz
3phase/380(220, 415,440…)v/50 (60)Hz
Note: 1HL=100liter; 1Gallon=3.7854liter; 1BBL(Barrel ) =117Liter
Stainless steel or carbon steel malt mill
10HL(1000L) / 20HL(2000L) fermentation tank
Mobile or Fixed CIP
Heating system &cooling system design capacity meet the requirement
Stainless steel electric cabinet with imported brand PLC and touch screen or spraying plastics electric cabinet with push-button
Pipeline fittings system
Including mash line, alcohol water line and other system line,valves
Filtering and sterilization system
Candle type diatomite filter and pasteurizer
To bar wine column
This product is a two-vessels beer mash equipment,the combined form is mash/kettle tun+lauter/whirlpool tun, which mainly turns the crushed malt into wort through the mash equipment.
Mash/kettle tun : It is heated by steam, which can achieve the effect of energy saving and environmental protection. Both the cylinder and the bottom can be controlled separately. The tank has a double-layer insulation, and the heating speed is fast. The stirring system on the top can make the mash evenly saccharified, so that the wort and the polymer can be separated quickly.
Lauter/whirlpool tun: It is composed of upper and lower two-layer structures, the upper layer is a filter tank, and the lower layer is a spinning tank, which can realize natural filtration and suction filtration. The whirlpool tun is designed as a vertical cylindrical trough, which can separate the hop trough and the heat coagulation well to obtain clarified wort.
PLC control cabinet,large touch screen,The temperature sensor wiring of the brewing system and the fermentation system is summarized, and the signal line is connected to monitor the operation of the equipment in real time. Users can set the temperature and time according to different types of beer, which is suitable for the brewing and production of IPA Larger and other beers. According to the brewing time of 6-8 hours per day, the equipment can brew two batches of 1000L each batch, reaching the output of 1000L-2000L.
After the brewing is completed, it is filtered through a plate heat exchanger for preliminary cooling. , And then pumped into the fermentation tank, the cold water tank is provided with alcohol water through the refrigerator, and the alcohol water is circulated and refrigerated in the jacket of the fermentation tank to provide suitable temperature conditions for beer fermentation.
The inside of the main body of the equipment tank adopts mirror polishing treatment, and the outside adopts frosted polishing treatment. The equipment adopts automatic control operation to ensure the accuracy of the operation and proportion composition in the process stage, so that the taste and taste of beer are consistent.
WEMAC can realize customization according to different types of customers, different output, site and capital requirements, etc., match and combine equipment, and provide customers with complete design solutions.
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