We attend Shanghai CBB bring 500L mash system Mash tun/Brew Kettle tun + Lauter tun/whirlpool tun. Also Mash tun/ Lauter tun+Brew Kettle tun /whirlpool tun can be optional 2 vessel configuration is great for small or mid-size brewery , pub , restaurant ,brewpub
Mash tun/ Lauter tun this combination is popular for Canada and USA market , Mash tun/Brew Kettle tun much popular in Germany market , hot liquid tank can with or without
Domestic client come to visit our equipment in Shanghai CBB Expo .Our sales man introduce our company history and brewing equipment design and how to operate equipment during brewing time , pipe line design and layout can be customized according to client’s place ,we also supply training service installation and Lifelong after-sale service. Our factory have mini brewery can supply equipment to test new taste beer
Lauter tun function:
The mashed wort needs to be filtered to obtain a clear wort, and the filtration requires separation of the material eluted from the raw material in the mash in a short period of time with the insoluble wheat grains, and a good yield of the extract is obtained.
The methods used for filtration include a filter tank method, a filter press method, and a rapid bleed method.
The selection of the filter press is selected according to the amount of mashed wort that needs to be filtered.the chute for discharge spentgrain
After lauter process finished ,In order to get hot flocculate from wort ,whirlpool is a process for separation for hot flocculate and precipitation
There is a Coriolis force in the rotation of the earth. The direction of the wort into the sinking groove should be considered by Coriolis force. Although the impact is small, it should also be noted (the best feed in the northern hemisphere is clockwise). Usually 20-30 minutes.
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