
hotel craft brewing equipmentMicrobrewery craft systemcraft brewing equipment manufacturer pub craft brewing system
A series of hotel Pub Microbrewery Craft beer brewing equipment for producing beer is used in the construction of brewery. The company adopts professional factory systematic brewing procedures. According to your requirements, professional engineers are fully responsible for the layout design of the plant, the installation and debugging of equipment, the collection and purchase of raw materials, and the operation training of workers
This is mash-filtration-whirlpool which is the important part of hotel Pub Microbrewery Craft beer brewing equipment Three vessels and two bodies, as the name suggests, are composed of three containers and two tanks, in which mash and boiling are carried out in one tank, filtration and whirlpool are carried out in the other tank, only the whole tank is divided into two parts, the upper part is used for filtration, and the lower part is used for rotary sedimentation. The container we are talking about here refers to several containers, and the body refers to several can bodies.
It has many advantages
1. It can also achieve the floor area of the traditional saccharification equipment;
2. The gyratory sedimentation tank can be used as a temporary storage tank for wort filtration, providing space and time for mash/ boiling pot to prepare water for washing grains;
3. When wort is filtered, reliable gravity filtration will not cause the phenomenon of compactness of wheat dregs layer and deformation of filter screen plate. It can also be pumped by frequency conversion pump (if you want to pump, you need to tell the equipment manufacturer).
4. As there is a separate rotary sedimentation tank, the vertical cylindrical design is adopted. Therefore, after wort boiling, it enters the whirling sedimentation tank in the tangent direction through the pump, which can effectively deposit the hot coagulate and hops residue.
The disadvantages are as follows
1. The height of the equipment is required on site.
2. The cleaning of the equipment is a little tired.
This is fermentation tank which is the important part of hotel Pub Microbrewery Craft beer brewing equipment.It is made of 304 stainless steel.
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