3BBL 5BBL 500L Beer brewing tank brewpub Korea ZXF

3BBL 5BBL 500L Beer brewing tank brewpub Korea

Beer brewing and fermentation system

Our company has many years of experience in the production and installation of fermentation tanks and sake tanks. Our products can be designed with different processes according to the different requirements of customers. We can produce products that conform to American technology and Germany, and fully meet customer needs. 

Our products The inner tank is made of high-quality stainless steel 304, outsourcing according to customer requirements, using stainless steel polishing, matte, electroplating, copper and other forms. Beautiful appearance and durable. Manhole, CIP cleaning ball, thermometer interface, sampling port, etc. are fully equipped, and the 60° shape design of the small cone bottom can effectively improve the precipitation of beer yeast. Using this international beer standardized brewing production technology, online data real-time detection can realize remote monitoring.

The picture shows the beer pub/bar in south Korea,5BBL beer brewing brewhouse,two vessels combination unit,mash/kettle tun+lauter/whirlpool tun.

Gas steam boiler,steam heating,other heating method,like electric coil,electric steam boiler,direct fire heating are available.

Top motor with outer stainless steel protective cover,the mash tun are jacketed shell,double stainless steel shell,insulation and improve the operation safety.

6-8hours brewing time,the brewhouse can produce 2 batches per day.daily production of beer can reach to 5BBL to 10BBL.

The 1000L jacketed fermentation tank has a cone bottom, and the taper can be designed and adjusted according to the site layout.

Each fermentation tank can hold two batches of wort,Glycol water tank,cooling the beer.Our company can also provide wine dispensers, wine dispensers and other hotel and bar tools according to customer needs.

The planning and design of equipment, production, installation and commissioning, training, etc. are entirely our company's responsibility.

In the early stage of design, we will recommend a system of suitable scale for customers based on the bar’s production requirements, service flow, daily production batch or monthly output, etc., and then issue complete equipment design drawings, flow charts, 3D drawings, etc. We have a professional pre-sales and after-sales technical service team to install and debug the equipment at the customer's site, and adjust the equipment layout according to the on-site water outlet, power, and room size.

After the end of COVID-19, the beer industry will show a booming development trend. If you want to make a reasonable investment, then craft beer bars are a good choice. We have customers in Korea, Australia, America, Europe and many other places using equipment. For your reference.