We are a supplier and manufacturer that provides a complete set of beer brewing system solutions. export@wemac.cn

Commercial brewery setup and beer brewing equipment for sale

  • * Processing : Fermenting Equipment, Beer Brewing
  • * Brand : WEMAC
  • * Condition : New
  • * Material : SUS 304 316
  • * Size : To Be Determined
  • * Place of Origin : Weifang, China (Mainland)
  • * Control system : AUTO/MANUAL
  • * Warranty : Within 24 months against the date of B/L
  • * Voltage: : To Be Determined (220V/ 380V/ 415V)
Commercial brewing equipment is an ideal equipment for hotels, restaurants, bars and other catering and entertainment venues to brew and sell craft beer on their own. Its equipment saccharification capacity is generally less than 5KL / batch or less than 1500KL per year, and beer production does not add substitutes for malt (such as rice, corn, starch, etc.) for the purpose of saving raw material costs. Generally, commercial brewing is used. The equipment also includes a wine sales system. The wine sales system includes wine sales tanks, wine heads, wine columns and other equipment. The wine sales tanks come with a cooling function, occupy a small area and are easy to move. Wine columns are available in a variety of forms, including copper and ceramic lamps. Selection, it also has a decorative role in the convenience of wine sales.

Commercial brewery setup and beer brewing equipment for sale

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All tank materials are tested and selected according to higher stainless steel standards to ensure that the materials are higher than industry standards. All materials are environmentally friendly and non-toxic. Use safety is the most basic. The tank body is properly stretched and strictly welded. The production process is stable, safe and reliable, and well sealed. High-purity 304, 316 stainless steel materials, lead-free, manganese-free, non-rusting. In the material preparation process before manufacturing, the choice of steel is sufficient and sufficient. During the years of winemaking production, the stability of the winemaking equipment is ensured and there are few problems.

WEMAC's professional manufacturing team has more than 10 years of working experience, ensuring that each part of the equipment is perfect in use and appearance.


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The fermentation tanks of commercial beer brewing equipment are cylindrical. The cover adjusts the disk type. The lower cap can be adjusted to be more than 60 degrees conical, which is conducive to the convection of beer in the tank. This can also increase the speed of the fermentation process and better discharge of impurities from yeast and fermenters. In the fermentation process, in order to recover carbon dioxide (CO2) and alcohol, the fermentation tank should be sealed. The bottom of the fermentation tank is usually equipped with hand holes, CO2, CIP and air ducts, material measurement devices in the tank, sensors and pressure holding devices.


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The beer fermentation tank can be equipped with automatic control system, liquid level gauge, sewage valve, pressure gauge, aseptic sampling valve, CIP multi-directional cleaning ball, inlet and outlet holes, sanitary manhole, thermometer and so on. The outer surface treatment can be polished, brushed, sandblasted or special sprayed.


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The mixing bucket stirring blade is specially designed for uniform mixing and material discharge. Can significantly improve the mixing efficiency of the barrel.

Our experienced team provides manual and automatic welding techniques to ensure welding strength and appearance. Single-sided welding, double-sided molding, reduce stainless steel deformation, and avoid welding joint slag. The welded joints are uniform, beautiful and firm.


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