Best 1000L turnkey brewery equipment for sale china factory WEMAC G057

  • * Processing : Fermenting Equipment, Beer Brewing
  • * Brand : WEMAC
  • * Condition : New
  • * Material : SUS 304 316
  • * Size : To Be Determined
  • * Place of Origin : Weifang, China (Mainland)
  • * Control system : AUTO/MANUAL
  • * Warranty : Within 24 months against the date of B/L
  • * Voltage: : To Be Determined (220V/ 380V/ 415V)
When the hot water in the filter press is full, the hot water pump automatically stops and the pour pump starts automatically. At the same time, the return valve opens to circulate the hot water between the saccharification pot, the filter press and the balance tank. When the time is up, the return valve closes automatically.
When the return valve closes automatically, start to flush the balance tank. Then flush each line separately, and finally drain hot water to a temporary storage tank or boiling pot.

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The filter cloth needs to be rinsed with water after each alkaline wash. If necessary, the filter cloth can be manually washed with high pressure hot water before starting automatic cleaning.

When draining lees, 100-130kg of wet gluten with a moisture content of 70-80% can be obtained for every 100kg of malt feed. (Usually, 1 ton of malt can be pulverized to form 1.7-1.9 cubic meters of water-containing wet malt)

The malt dry matter composition is: protein 28.0%, fat 8.2%, nitrogen-free extract 41.0%, cellulose 17.5%, mineral 5.3%. Its nutritional value is about 1/5 of that of barley.

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The difference between total lees extractables and washable extractables is the decomposable extractables, and this result can explain the quality of saccharification. The total extractables account for 1.3-1.8% of wet malted grains, the normal value of decomposable extractables is 0.8%, and the washable extractables generally account for 0.8% of wet malted grains.

Generally, the loss of saccharification of 100kg malt is 1.1-2.5kg.

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Long distance transportation of wet malt
After the wet malted rice falls from the filter tank drain into the malted rice temporary storage box, under the function of the screw conveyor at the bottom of the malted rice temporary storage box, the wet malted rice is delivered to the outlet. The auger terminal uses compressed air to press the wet malt into a long-distance wort storage tank

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Wet wheat lees transports air through a

The exhaust plug is separated from malt, malt

Fall into the malted rice tank and then transport

Auger transports wet malt to transport

On the car, the malt conveying auger should have


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Name: Natalie        time:2020-01-07 14:08:55
The brewery equipment has a high degree of automation, which is much more convenient than the traditional ones. It runs completely in accordance with the program. The service and the guidance are both good.

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  • Address : Block B, Headquarters Base ABP,No,2600,Zhuangjian Road,Weifang,Shandong,China
  • Tel/Fax : +86-536-8800237
  • Email : export@wemac.cn
  • WhatsApp : +8615966077053

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